Mandua Atta (Finger Millet Flour) – A traditional gluten-free Himalayan flour made from nutrient-rich ragi millet, widely consumed in Uttarakhand for its earthy taste and wholesome nutrition. Perfect for rotis, pancakes, and healthy everyday meals.
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Mandua Atta Pahadi Or Ragi Millet Atta Or Finger Millet Flour Or Koda/Gluten Free Flour
Price range: ₹125.00 through ₹250.00 GST included
+ Free ShippingMandua Atta (Finger Millet Flour) – A traditional gluten-free Himalayan flour made from nutrient-rich ragi millet, widely consumed in Uttarakhand for its earthy taste and wholesome nutrition. Perfect for rotis, pancakes, and healthy everyday meals.







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